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Pinxo

  • $$$$
  • French (Modern), Small Plates/Tapas
  • 9, rue d'Alger, Paris FR75001 48.8653952 2.3298215
  • (At avenue du Chataignier)
  • google maps
  • 01-40-20-72-00
  • 0

 

Old Cured Ham, Tomato And Olive Oil "Bruschetta"    15.00
Smoked Wild Baltic Salmon    22.00
White Asparagus, Cured Ham, Fresh Mint And Asparagus Dumpling    22.00
3 Gazpachos : Cantaloupe, Tomato, Sweet Garden Pea bread fingers with white tarama and prawns   14.00
Wild Baltic Smoked Salmon In Peyrehorade granny smith and horseradish remoulade   18.00
The "Southwestern" Authentic Salad with cold preserved duck   14.00
Goat Cheese, Eggplant And Black Olives Terrine rocket salad with lemon and olive oil   13.00
Snails And Shiitake Mushrooms with parsley, garlic and olive oil   15.00
Vegetarian King Crab Roll, Chopped Peanuts    20.00
Large Shrimps, Steamed Vegetables, Garden Herbs’ Broth    15.00

 

Small Baby Squids Stuffed With Pork Foot, Coco Beans And Cep Mushrooms    19.00
Pan-Fried Scallops, Corn "Gnocchis", Broccoli    24.00
Snacked Spicy Prawns, Coconut Rice, Green Curry    25.00
Steam Cooked Monkfish sweet pepper flan, zucchini spaghetti with cream, bacon and curcuma   28.00
Aquitaine Beef Sirloin Steak, Mashed Potato with green onion   26.00
Aquitaine Beef Sirloin Carpaccio olive oil, artichokes and crunchy green salad   20.00
Aquitaine Beef Tartare, Foie Gras And Black Truffle Flavour    26.00
Roasted Breast Of Poultry creamy quinoa with chanterelle mushrooms   25.00
Milk-Fed Lamb Fillet From The Pyrénées shredded seasonal truffle, mushrooms cannelloni -watercress   28.00

 

Selection Of 7 Matured Cheeses quince paste, dried fruits, sweat and sour pear, grapes   15.00
Vanilla Flavoured Pastry Cream Biscuit with strawberries, fresh curdled ewe milk sherbet   8.00
Puff Pastries Filled with white chocolate mousse and cherries   10.00
Spicy Bitter Chocolate Cake, Smoked Pear Sherbet    8.00
Orange Blossom And Armagnac Ice Cream with espresso coffee and whipped cream   10.00
Crispy "Musketeer" Pie, Prune-Armagnac Ice-Cream    9.00
Violet Flavoured Macaroon, Raspberry Mousse, Licorice Ice Cream    10.00
White Peach Cold Soup In Bellini Style, Almond Milk Ice Cream    10.00

Aperitif

With Olives And Cheese Toast

Pommeau De Normandie - Dom. Lieu St Pierre vieilli en fût de chêne  (10cl) 5.00
Cremant De Loire Brut vendanges manuelles - méthode traditionnelle  (12cl) 6.00
Cocktail "Alegría"   (12cl) 7.00
Sidre Brut Tendre 2008 - Cht. De Hauteville eric bordelet à charchigné  (12cl) 6.00
Jurançon Doux - Happy Hours 2009   (12cl) 6.00
Champagne Bonnaire A Cramant brut tradition  (12cl) 12.00
brut rosé  (12cl) 14.00
Champagne R. & L. Legras A Chouilly cuvée présidence 2002  (12cl) 16.00
Rivesaltes Ambre 1988 Dom. Piquemal   (10cl) 7.00

Daily Lunch €21

 

Your Choice Of A Toasted Tartine Served With A Bittersweet Baby Salad

Marinated Salmon, Cucumber, Dill    
Beef Tartare, Shiitaké Mushrooms    
Old Cured Ham, Tomato, Olive Oil    
Salmon In "Croque Monsieur" Style    

 

Sliced Pineapple-green Tea Sherbet    
Illy Espresso    

 

Today "Turf Or Surf" Casserole with pastry chef espresso   

 

Beverages

Mineral Water   (50cl) 6.00
Sparkling Mineral Water Saint Geron   (75cl) 7.00
Fruit Juice   (20cl) 6.00
Beer   (33cl) 7.00
Sodas coca cola  (33cl) 7.00
Illy Espresso Coffee    4.00
Tea, Infusion    6.00

Our Brandy

4cl

Blanche Du Domaine Lassaubatju Served Chilled    6.00
Cognac petite champagne normandin mercier   7.00
Poire Brana saint jean pied de port   7.00
Bas Armagnac Château De Castandet 1992    7.00
Rhum "Diplomatico Reserva" Venezuela    7.00
Grand Marnier cuvée cordon rouge   6.00
Pinxo
9, rue d'Alger
At avenue du Chataignier
01-40-20-72-00
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